Caliu
Restaurant
About Caliu Restaurant
International cuisine, Spanish, European
It has been many years and a loyal clientele that comes to Caliu in search of quality dishes and wines and a close service, which always positions us among the top in Torremolinos in the opinion portals about restaurants
week specials
WOK
Of Prawns and Vegetables
19 €

PROVOLETA
Provolone Cheese with Mushrooms
9 €

menu

SALADS
GOAT CHEESE
Toasted Goat Cheese, Granny Smith Apple, Walnuts and Pedro Ximénez
Reduction
11 €
DUCK
Mango and Ham of Duck, Hazelnuts and Balsamic Vinegar Dressing
16 €
BROAD BEANS
Baby Broad Beans, Onion Sweetened to the Orange and Pistachios
16€
ROAST BEEF
Roast-Beef, Walnuts and Wholegrain Mustard Vinaigrette
13 €
CHEESE
Greek Feta Cheese, Cherries Tomatoes, Médjoul Dates and Yogourth Dreesing
13 €

COLD STARTERS
CARPACCIO
Accorn-fed Iberian Pork Carpaccio with Parmesano Cheese
15 €
CHEESE
Cured Manchego Cheese 100% Raw Sheep Milk
9 €
FOIE
Duck Foie Mi-Cuit with Jams
19€
ANCHOVIES
Cantabrian Anchovies Double 0
2,50/u. €

HOT STARTERS
SOUP
Soup of the Week
7 €
OCTOPUS
Octopus of the Coal Grill
21 €
FLOWER EGGS
Flower Eggs alla Carbonara. Free Range Poached Eggs Covered with the Classic Sauce
14 €
SCRAMBLED
Free-Range Scrambled Eggs Smoked Salmon and Prawns
13 €
CROQUETTES
Maite’s Croquets -mixed from stew: Beef, Chicken and Pork- 6 units
9 €
FAGOTTINI
Fagottini Stuffed with Pear with Gorgonzola Sauce and Truffle Oil
15 €
LITTLE CASSEROLE
Langoustine Casserole with Ham -8 units-
19 €
BROAD BEANS
Broad beans with Black pudding from Ronda and Mint
15 €

FISH
SALMON
Norwegian Salmon Suprême in Cockles Sauce
21 €
TURBOT
Filet of Wild Turbot from Mediterranean Sea with Shallots and Capers Dressing
25 €
SEA BREAM
Filets of Sea Bream with Lemon and Honey Sauce
17 €
SEA BASS
Filets of Sea Bass in Orange Sauce
19 €
SEA BASS
Wild Sea Bass with Onions and White Wine
25 €

MEATS
IBERIAN PORK
Iberian Pork Sirloin with Pepper or Roquefort Sauce and Rice Timbale
16 €
VEAL
Steak Diana -Beef Fillet with Portobello, Mustard and Shallots Sauce
21 €
DUCK CONFIT
Duck Leg Preserve -Confit- whith Appple and Berries Sauce
19 €
STEAK TARTARE
Yearling sirloin chopped with a knife and seasoned at the table
31 €

CHARCOAL GRILLED MEAT
STEAK
Beef Fillet Steak
31 €
VEAL
Veal Entrecôte From the Pyrenees -aprox.350 gr. bonelees
24 €
PLUMA IBÉRICA
Pluma Ibérica de Bellota…-cut of acorn-fed Iberian pork from the shoulder of the loin where there is more tasty-
21 €
CHICKEN
Leg of Free-Range Chicken
11€
STEAK
Beef Fillet Steak with Caramelized Wholegrain Mustard
31 €
OPTIONAL
YOU CAN ALSO ORDER YOUR MAIN WITH
Potato wedges
Roasted potato
Potato Gratin with Allioli
Green salad
3 €
SAUCES
Green pepper
Roquefort
Maître d’Hôtel
3 €

DESSERTS
YOGOURTH
Greek Yogurt Cream with Red Fruit Soup
5 €
RICE PUDDING
Rice pudding with Cinnamon and a touch of Lemon
5 €
ICE CREAM
Cappuccino ice cream
6 €
CREAM
Catalan cream
6 €
ICE CREAM
Vanilla and Chocolate Ice Cream with Dulce de Leche and Crocanti Almonds
6 €
ICE CREAM
Häagen-Dazs Strawberry Cheesecake Ice Cream
6 €
DATES
Medjoul Dates Stuffed with Blue Cheese Cream and Walnuts
6 €
BANOFFEE
Cookie base with Butter, Banana, Dulce de Leche and whipped cream
6 €
MOUSSE
Chocolate Mousse, Mango DO Málaga and Chocolate Mascarpone
7 €











We wait for you on our terrace or in our cozy indoor environment
You can contact us in caliu.restaurant@gmail.com
Horarios
Monday to Sunday 7:00pm – 12pm
Wednesday closed
Phone
+34 689 20 37 21
Location
Avenida España 18 Montemar, 29620 Torremolinos Spain
1.3 km from La Carihuela